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Healthy Eating As We Age: Part I & 2

December 4, 2020 @ 12:30 pm - 1:00 pm

|Recurring Event (See all)

An event every week that begins at 12:30 pm on Friday, repeating until December 12, 2020

An event every week that begins at 3:00 pm on Wednesday, repeating until December 12, 2020

Check out these quick videos for older adults produced by URI SNAP-ed!

 

Part 1: Learn tips on staying hydrated, keeping your memory strong, and how to make a new recipe!

 

Part 2: Learn tips on varying your vegetables, eating for your teeth and gums, reading the Nutrition Facts label, and how to make a new recipe!

https://www.youtube.com/watch?v=CRLx9PnJ13E&list=PL1wx2eLusTuwEJf7v_H5DCoi3He2AzRxI&index=4


About the presenter

Melissa Pincince is a Registered Dietitian who began working with the SNAP-Ed Program in 2008. She started here as a graduate research assistant through the University of Rhode Island’s combined Dietetic Internship Master of Science program. Melissa specializes in adult and senior nutrition, and in 2014 became a Certified Diabetes Outpatient Educator (CDOE). She also has experience in both one-on-one and group nutrition counseling in a private practice setting. Melissa loves spending time with her family and close friends. She enjoys being active outdoors, trying new recipes, and reading in her free time.  

Details

Date:
December 4, 2020
Time:
12:30 pm - 1:00 pm
Event Category:
Website:
https://www.youtube.com/watch?v=CRLx9PnJ13E&list=PL1wx2eLusTuwEJf7v_H5DCoi3He2AzRxI&index=4

Venue

Youtube
RI United States

Organizer

URI SNAP-Ed